麥製品 Made from Wheat
 |  |  |  |
| 中式發麵麵團 Chinese Yeasted Dough | 中式發麵麵糰+油酥 Chinese Yeasted Dough stuffed with Roux | 中式燙麵麵團 Chinese Boiled Dough | 中式燙麵油酥麵團 Chinese Boiled Dough Stuffed with Oily Dough |
 |  |  |
 |
| 中式油酥麵團 Chinese Puff Pastry Dough | 手工水餃皮 Hand Made Dumpling Wrappers | 鹼麵 Alkaline Noodles | 油麵 Oil Noodles |
 |  |  |
|
| 章魚燒麵糊 Takoyaki Batter | 軟式單餅麵糊 Soft Flat Pancake Batter | 低筋高糖發麵麵團 Low Gluten High Sugar Yeasted Dough |
 |  |  |  |
| 甜麵包麵團(直接法) Sweet Bread Dough (Direct Method) | 甜麵包麵團(中種法) Sweet Bread Dough (Starter Method) | 甜麵包麵團(湯種法) Sweet Bread Dough (Warm Dough Method) | 甜吐司麵團 Loaf Bread Dough |
 |  |  |  |
| 泡芙 Puff (Choux) Pastry | 司康麵團 Scones Dough | 戚風蛋糕配方 (6杯) Chiffon Cake Recipes (6 cups) | 牛油蛋糕配方 (6杯份) Butter Cake Recipes (6 cups) |
 |  |  |  |
| 披薩麵團 Pizza Dough | 派皮麵團 Pie Dough | 日本燒麵糊 Japanese 'Yaki' Pastry Batter | 馬鈴薯麵疙瘩 Gnocchi |
米/澱粉製品 Made from Rice/Starch
 |  |  |  |
| 湯圓粉團 Glutinous Rice Flour Dough | 甜年糕糊 Sweet Rice Cake Batter | 寧波年糕 Ningbo Rice Cake | 肉圓皮的製作 Batter for Taiwanese Meat Pie (Firm Texture) |
 |  |  |  |
| 麻糬粉糊 Mochi Batter | 客家粿皮 Hakka Rice Dough | 河粉 Rice Noodles | 煎堆粉糰 Glutinous Rice Ball Dough for Frying |
 |  |  |  |
| 米苔目(瀨粉) Mi-Tai-Mu (Hakka Style Rice Noodle) | 粉圓 Tapioca Pearls | 腸粉皮糊 Rice Noodle Roll Batter | 水晶皮 Crystal Dumpling Wrappers |
 |
|||
| 豆腐白玉粉團 Japanese Tofu Dango Dough |
最後更新 (Last Update): 12/22/2020
版權所有，未經同意請勿翻印。
All rights reserved. Do not duplicate without permission.
